How to keep a clean as new kitchen all year round?

Kitchens, regardless of size, have their own beauty when organized. It saves time and effort to organize a small space, and a large space can be used to the fullest. If finance and time are not a problem, creating a German kitchen is my hypocritical imagination of the kitchen.

In the kitchen of this size, it is not the Internet celebrity who wants to appear in the mirror, and the appearance is not important. When it is practical, it is a good kitchen if it can take into account the neatness and order. Of course, it’s not like the sample room, the less the better. How can we deal with the lack of items to live at home? Everyone has a stomach. What’s more, our hearts that want to buy and buy all the time also need to be appeased occasionally. It is better to be moderate in everything .

Place as few items as possible on the walls and countertops. In addition to a refreshing look, it is also easy to clean. It will be cleaned more frequently, forming a virtuous circle.

How to keep a clean as new kitchen all year round? Personal experience is that even if you live in a house for ten years, as long as you take care of it in time, the kitchen will still shine like new when you change houses. From heartbeat to action, there are only some daily actions;

Heavy oil stains in the kitchen Storage Cart: the range hood, the stove, and the wall in front of the stove, can the heavy oil stains be scratched? Some are affixed with plastic wrap and special cigarette paper, and when they are dirty, they are torn and thrown away. Panasonic also has an allegedly high-tech oil-proof paper, which costs more than 1,000 yuan for a small piece. NO, these can be omitted, making the kitchen an experimental field for minimalism. The plastic film is attached to it, and then stained with oil, it is really ugly, and it also increases safety hazards. It is very simple to keep this area clean, wipe it in time when cooking, use wet towels on the wall, range hood, and now there are also kitchen wipes, but because they are too small, cotton square towels are more labor-saving, and the cooking is completed. Afterwards, whether it is a hood or a wall or stove, use a damp towel to wipe off oil stains and vegetable stains, saving time and effort, SO EASY.

Countertops, near the cooking area, are also wiped after work is completed, and far away, dishes are washed and cleaned. Why does it keep saying that it is clean after cooking? Because the stains have not yet cured, and some even have residual temperature, it is easy to wipe at this time. The cleaning of the countertop is also time-saving and labor-saving every time it is cleaned in time; in addition to the towel + dishwashing liquid or Baijie wipe, there is also a white sponge for countertop cleaning.

Hygiene areas that are easily overlooked:

The sink water, whether it is the filter basket of the sink, or the drainage area under the basket, this is a place that many friends tend to ignore. After a long time, it will not only accumulate dirt, but also produce peculiar smell. It is recommended to clean it together when washing dishes;

Oil, salt and other seasonings, these bottles and jars, should be wiped frequently. Those seasonings that dripped onto the outside of the bottle, and then stained with ashes, feel sticky and not like normal items, how can you have the courage to pour them into the pot?

Home appliances placed in the kitchen will have some hygienic dead corners that are easy to ignore, such as the top of the boiler (or water heater) and refrigerator. It is recommended to clean it once a week, so that there will be no thick layer of ash on the top;

Rice cookers, I have seen some rice cookers or pressure cookers so dirty that I suspect that the rice inside must not be eaten. It is also clean after use;

The door panels and walls of the kitchen cabinets where the trash cans are hung or placed are prone to splashing garbage and some soup, which will form disgusting stains over time.

Disposable dishcloths are better. For cleaning the table, pure cotton square towels, beige and white are better, and dark ones are avoided. Although you can't see it when it is dirty, it looks dirty. It is recommended to soak in 84+ detergent for disinfection once every 2 days.